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Rozès Tawny Porto is a young Port wine of sweet character featuring sweet flavours such as raisins, red ripe fruits alongside with hints of vanilla and cinnamon giving it a rounded structure. It features a fresh acidity that balances its sweetness.
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Rozès Tawny Porto wine is produced with indigenous's red grape varieties such as Tinto Cão, Tinta Roriz, Touriga Nacional, Touriga Franca e Tinta Barroca from the Douro region. The wine stays an average of 3 years in French oak barrels before bottling.
Tinto Cão, Tinta Roriz, Touriga Nacional, Touriga Franca, Tinta Barroca.
Rozès Tawny Porto is a young Port wine with plenty of ripe red fruits flavours, some complex aromas from the ageing in the wood and a delicious acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 14ºC and 16ºC.
Bright Ruby colour. Intense youthful nose with a distinctive fruity character reminiscent of wild cherries. On the palate is well balance , with intense fruit and good length.
Graham's fine presents a reddish tawny colour, with ripe fruit aromas nicely balanced by hints of dried fruits, and on the palate slightly dry, elegant and smooth.
Brick color with amber pallet. Aroma of ripe red fruits, with aromas of caramel, figs and plums entwined with nut aroma. Soft and round on the palate, full of rich orange jelly flavors.
Andresen Tawny Port is a delicate wine with ripe fruity aromas with notes of candied prunes. It has a smooth and delicate wood flavours showing a very good ageing. It has spice, honey hints and a rich texture. The wine is full, rich, mature and balanced.
Red light color. Aromas of vanilla and nuts. Elegant harmony and fresh red fruit flavor full of the complexity of aging in wood. Delicate aftertaste.
Fonseca Tawny Port is a rich, well structured, round and full bodied wine. It shows some attractive almond, nutmeg and marmalade flavours. At the end, a more fruity character emerges along with some light acidity.