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Colour with amber tones and crystalline orange nuances. Powerful aromas of citrus, apricots, peaches and oranges. A fragrant and complex bouquet with flowers of the field, with nuances of bread and vanilla toast. In the mouth, it is soft and prolonged with a surprising balance between the sweetness and its acidity.
Colour with amber tones. Aromas of citrus fruits, apricot, and peaches. It has a fragrant and intense bouquet of wood and vanilla. In the mouth it is smooth, with a fantastic balance between the sugar and its acidity.
Color with golden tones and crystalline orange nuances. Powerful aromas of very ripe fruit, black plums, figs and peaches. It is wine with a sophisticated scent of forest flowers and fruits. In the mouth it is intense, with nuances of bread and vanilla toast. It has a long finish with a remarkable balance between the sweetness and its acidity.
Colour with golden tones and crystalline orange nuances. Aromas of very ripe citrus, orange, and mandarins. It is a wine with a floral scent of chamomile and lavender. In the mouth, it is intense, with nuances of honey and vanilla. It has an extended finish with a perfect balance between sweetness and its acidity.
Color with golden tones and orange nuances. Caramelized fruit aromas, fragrances of spring flowers. In the mouth is intense, with vanilla nuances. It has a smooth balance between sweetness and its acidity.
Colour with golden tones. Caramelized fruit aromas, fragrances of honey, almonds, and vanilla. In the mouth it is complex, having a well-structured balance between the sweetness and its acidity.
Color with golden tones and orange nuances. Caramelized fruit aromas, fragrances of spring flowers, honey and vanilla. In the mouth is intense, with nuances the toast of bread and wood. It has a smooth balance between sweetness and its acidity.
Kopke Colheita Tawny Port 1976 is a ripe and rich wine with caramel e vanilla, full of raisin and sultana flavours. It is a luxurious wine.
Colour with amber tones with golden nuances. Aromas to roasted coffee, caramel and honey. Spring flower fragrances, almonds and vanilla. In the mouth it is smooth, possessing a good balance between the sweetness and its acidity.
Colour with amber tones. Citrus fruit aromas, roasted coffee, caramel, and honey. Floral fragrances, and notes of walnuts and vanilla. In the mouth it is smooth, possessing a good balance between the sweetness and its acidity.
Colour with golden hues with orange nuances. Citrus fruit aromas, caramel, and honey. Floral fragrances, and notes of walnuts and vanilla. In the mouth it is smooth, possessing a good balance between the sweetness and its acidity.
Colour with light brown tones. Aromas of citrus fruits and dried fruits, apricots, mandarins, nuts and almonds. Floral fragrances, and vanilla notes. It is a young wine, possessing a good balance between the sweetness and its acidity.
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