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- Country: Portugal
- Wine Region: Douro
- Alc.: 13,5%
Cabeça de Burro Reserva is a red wine from the Douro wine region that brings sublime aromas of ripe red fruits, intense floral fragrances, and delicious balsamic nuances. It is an intense but delicate wine, with polished tannins but full of minerality and very balanced acidity.
Winemaking:
Cabeça de Burro Reserva is a red wine, produced from the autochthonous red grape varieties of Touriga Nacional, Touriga Franca, Tinta Roriz, and Tinta Barroca from the Douro Wine Region. After a short maceration at cold, the wine was fermented in granitic's Lagares at controlled temperatures. The wine has stayed in new's French oak barrels, for 12 months, in contact with fine lees, prior to being bottled.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca.
Tasting Notes:
Cabeça de Burro Reserva is a rich and powerful red wine from the Douro Wine Region which features lots of wild red fruit aromas, floral fragrances alogside juicy and fruity tannins. It's a full soul red wine with a touch of minerality and poised acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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