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Dona Maria is a very elegant and round red wine, with a spectacular aroma of several mature wild fruits. It is persistent and balanced, with present acidity and juicy tannins.
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Winemaking:
Dona Maria is a red wine produced from red grapes of Aragonêz, Cabernet Sauvignon, Alicante Bouschet and Syrah planted in the Alentejo region. After fermentation, at controlled temperatures, in stainless steel tanks, the wine was transferred to French oak barrels and American oak barrels, where it staged for 6 months before being bottled.
Grape Varieties:
Aragonêz, Cabernet Sauvignon, Alicante Bouschet, Syrah.
Tasting Notes:
Dona Maria is a red wine from the Alentejo region that presents us with a clear and vivid violet color. It has a very complex aroma of red fruits and berries with a small toast. In the mouth is very persistence but equally balanced and round with a good structure and acidity that will allow it to age very well.
Store and Serve Advice:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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