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Duas Quintas Reserva is a deep intense red wine with garnet colour, very intense aromas of red fruits with undertones of toasted sour cherry. Very ample in the mouth, with great body and structure, the palate is fresh and elegant.
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Winemaking:
Quinta de Ervamoira and Quinta dos Bons Ares provided the grapes for the production of this red wine. The grapes were harvested manually from carefully selected vines. The vinification took place in small stainless steel tanks and in granite presses. One month later, the wine was removed from the vats and the grape mass was pressed into a vertical wine dish. The malolactic fermentation took place in barrels (including new barrels and one of filling) and barrels of 6200 litres, both of French oak. Ageing in wood for 18 months.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Barroca.
Tasting Notes:
Duas Quintas Reserva Red Wine has a deep intense garnet colour, very intense aromas of red fruits with undertones of toasted sour cherry. Very ample in the mouth, with great body and structure, the palate is fresh and elegant.
Store and Serve Advice:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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