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Quinta de Ventozelo Blend is a red wine from the Douro region with a remarkable balance and refined aromas of black fruits and spices. In the mouth, it is dense and smooth, with well-integrated wood notes. The finish is intense, fresh and long.
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Winemaking:
Quinta de Ventozelo Blend is a red wine produced from indigenous red grapes, such as Touriga Nacional, Touriga Franca, and Tinta Roriz, from the Douro region. After the fermentation process at controlled temperatures, the wine remained for 12 months in French oak barrels prior to being stabilized, filtered and bottled.
Grape Varieties:
Touriga Franca, Touriga Nacional, Tinta Roriz.
Tasting Notes:
Quinta de Ventozelo Blend is a red wine with a fruity aroma and sophisticated notes of fruit and wood. In the mouth, it is elegant and refined, with round tannins, present acidity, and a long and fresh finish.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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