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Quinta do Ataíde is a complex, elegant red wine with an extraordinary aromatic structure. It presents intense notes of very ripe red fruits, black plum, and thyme. Fresh and mineral in character, it has solid, fruity tannins along with polished acidity.
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Winemaking:
Quinta do Ataíde is a red wine produced from Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz, and Tinto Cão, autochthones red grapes of the Douro wine region. After a gentle crushing and total destemming, the grapes were fermented in stainless steel vats at controlled temperatures. After this process, the wine has stayed for 8 months into new's French oak barrels prior to being bottled.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz, Tinto Cão.
Tasting Notes:
Quinta do Ataíde is an extraordinarily elegant and complex red wine produced in the Douro wine region. From intense and juicy aromas to red fruits, it presents round and firm tannins, mineral notes, and very balanced acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 15ºC-18ºC.
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