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Quinta do Vallado Vinha da Coroa is a red wine from the Douro region that is velvety, full of black fruit as blackberries, and cherries, and a solid texture. It is a wine with full of concentration a seductive and fruity core with dense tannins and plenty of minerality.
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Winemaking:
Quinta do Vallado Vinha da Coroa is a red wine produced from Touriga Nacional, Sousão, Touriga Franca and Tinta Roriz grape varieties from the region of Douro. After a long maceration, the fermentation occurred in stainless steel tanks, at a controlled temperature. The wine was stayed, for 18 months, in oak barrels before bottling.
Grape Varieties:
Touriga Nacional, Sousão, Touriga Franca, Tinta Roriz.
Tasting Notes:
Quinta do Vallado Vinha da Coroa is a concentrated red wine from the Douro Region packed with full of juicy tannins that support its fruity core and its immense structure.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 16°C à 18°C.
Dark red color. Red fruit aromas like ripe black plums. On the palate the fruit, blackberries and black cherries predominate. The tannins are round and balanced. The aftertaste is fresh with good acidity and fantastic elegance.
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