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Vinha da Curia Colheita is a red wine with an elegant and fresh aromatic bouquet, predominantly exhibiting notes of ripe black fruits and delicate floral notes, along with hints of mint and pine resin. With a core full of clean fruit, it displays fruity and firm tannins and fantastic acidity.
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Winemaking:
Vinha da Curia Colheita is a red wine made from Cabernet Sauvignon, Tinta Roriz, and Baga red grape varieties planted in the Bairrada wine region. After fermentation, which took place at a controlled temperature in stainless steel vats, the wine was transferred to French oak barrels, where it remained for 4 months prior to being bottled.
Grape Varieties:
Cabernet Sauvignon, Tinta Roriz, Baga.
Tasting Notes:
Vinha da Curia Colheita is a red wine with a balanced fruity profile, characterised by mineral, menthol, and pine resin notes, along with fantastic aromas of ripe black fruits such as blackberries, plums, and cherries. With soft, fruity tannins, it also presents balsamic nuances of vanilla and dark chocolate, and a very elegant acidity.
Store and Serve Advice:
Storage lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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