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Ribeiro Santo Excellence Bruto Nature is a sparkling wine with enormous breadth and aromatic complexity. Featuring notes of ripe citrus fruits such as tangerine, apricot and grapefruit, it is flanked by wild notes and lemon foam, as well as hints of toasted bread. It presents creaminess, fine bubbles and elegant acidity.
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Winemaking:
Ribeiro Santo Excellence Bruto Nature is a Portuguese sparkling wine produced according to the Champenoise method with grape varieties of Touriga Nacional from the Dão wine region. The wine was pressed in pneumatic presses and fermented at controlled temperatures in stainless steel tanks where it stayed for 12 months in contact with fine lees. It's aged in the bottle for 36 months in the cellar, after the second fermentation.
Grape Varieties:
Touriga Nacional.
Tasting Notes:
Ribeiro Santo Excellence Bruto Nature is a sparkling wine of great quality, subtle and velvety. It highlights notes of ripe citrus, presenting hints of grapefruit and apricot along with a very fine bubble and a delicious tangerine mousse. Delicate floral notes, notes of toasted bread and elegant acidity also stand out.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 10ºC and 12ºC.
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Little intense yellow color. Fine bubbles. The aromas are led by the macerated fruit apple, freshly cut fresh herbs and some sweet pastry. The trailing flowers show up fresh and complete intense ending. Refreshed creamy foam. Finishes with medium persistence.
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