Burmester White Port is very exotic, fresh and delicate wine with a big mouthfeel. The flavours are of fresh white fruits, very soft. There is just a touch of almonds, and it has a very pleasant finish.
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Burmester White Port is a wine produced exclusively from white grapes. It is obtained by blending different harvests. Initially, he ages in stainless steel tanks and after one year he is transferred to small French oak barrels in the cellars in Vila Nova de Gaia. After three years of ageing, the wines are blended a few months before bottling.
Malvasia Fina, Donzelinho Branco, Viosinho, Gouveio.
Burmester White Port is a round and soft wine. The flavours are of fresh white fruits,with just a touch of almonds, and with a very balanced and wonderful acidity.
Store and Serve Advice:
Serve temperature 6-8°C.
Golden caramel colour. It has an intense and floral aroma. The palate is sweet, creamy, with hints of hazelnuts.
Cadão Douro is a fragrant and very aromatic white Port wine. It displays tropical notes and is marked by citrus aromas involved in caramelized nuances, such as flavors of caramelized orange peel and dried apricots. It is a fresh, dry white Port wine with very citric acidity.
This white Porto wine, Graham’s Extra Dry, has a pale yellow colour, dry, fruity, and with floral hints on the nose, and a long crisp finish
Andresen White Port is a rich, unctuous, powerful wine, with intense fruit and honey flavours, only just hinting at the spirit. A big, ripe white port wine, intensely flavoured.
Maynards White Port is an elegant, mid-dry style wine, rounded, creamy and fruity. This wonderful white Port wine has plenty of tropical notes in its core and is balanced by the dry aromas which give it freshness and lightness.
Light yellow straw color. Floral with fragrances of white flowers. Aromas dominated by fresh citrus fruits, apricots and lime. Texture velvety, nuances of spices and bitter almonds.