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Campolargo Diga? it is a complex, mineral white wine with aromas of tropical fruits and flavors of citrus. It has flavors of peach, mandarin, and pineapple, with fragrances of white flowers and notes of wood and vanilla barrels. It is a white wine with unctuous structure, elegant and soft acidity.
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Winemaking:
Campolargo Diga? is a white wine produced with white grapes of Viognier planted in the Bairrada wine region. The wine was fermented in used French oak barrels and it was rested in it, in contact with fine lees, and subjected to regular stirring prior to being bottled.
Grape Varieties:
Viognier.
Tasting Notes:
Campolargo Diga? is an aromatic white wine, with a tropical and citrus character. It displays a balanced aromatic bouquet, mildly citrus, with mineral nuances, along with very balanced and smooth acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature of 8°C to 10°C.
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