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- Country: Portugal
- Wine Region: Alentejo
- Alc.: 13%
Tapada das Lebres Premium is an elegant, very balanced and fresh white wine from the Alentejo wine region. It displays an aromatic profile with notes of tropical fruits, such as passion fruit and pineapple, and delicate nuances of ripe citrus fruits. It also presents a well-structured profile with very balanced acidity.
Winemaking:
Tapada das Lebres Premium is a white wine produced with white grapes of Antão Vaz, and Arinto. planted in the Alentejo wine region. The fermentation process took place in stainless steel tanks at controlled temperatures. After the fermentation the wine was transferred to used oak barrels where it stayed in contact with fine lees, and where it was subjected to regular stirring, for 4 months, prior to being bottled.
Grape Varieties:
Antão Vaz, Arinto.
Tasting Notes:
Tapada das Lebres Premium is an aromatic and fresh white wine from the Alentejo wine region. It presents tropical aromas and nuances of ripe citrus fruits together with good acidity.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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