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Maynards 10 Year Old Tawny Port has a deep brick colour with amber rim. It shows beautiful aromas of dried fruits, honey flavours and a touches of vanilla, combined with ripe berry fruit. It has a silky texture with a long and clean ending.
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Winemaking:
Maynards 10 Year Old Tawny Port is produced by the traditional Porto wine method. This is the blend of the best Port wine's batches ageing in oak casks with an average of age of 10 years, produced from different grape varieties as Touriga Franca, Touriga Nacional Tinta Roriz, Tinto Cão, Tinta Barroca. It was aged, for an average of 10 years, in French oak casks.
Grape Varieties:
Touriga Franca, Touriga Nacional Tinta Roriz, Tinto Cão, Tinta Barroca.
Tasting Notes:
Maynards 10 Year Old Tawny Port shows lovely aromas of dried fruits, and delicate flavours of honey and spring's flower. On the palate is silky and full of ripe fruits combining with a very fragrant acidity that turns its final in a long and refreshing experience.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC.
Burmester 10 Year Old Port has a beautiful Tawny colour. It's soft and very smooth, perfumed with rosehips and black figs. It is a medium bodied wine, sweet, with some complexity with roasted nuts, raisin and bitter chocolate. It's a very balanced 10 year-old Port Wine.
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Cadão is a 10-year-old Tawny Port, aromatic, with high quality evolution notes, highlighting aromas of caramelized citrus fruits and notes of dried fruits and vanilla. It is characterized by being young, but elegant with medium structure, well-formed tear and well-integrated acidity.
Fonseca 10 Year Old Tawny Port has the full Fonseca style. This aged Tawny presents both rich fruit and a softer wood-aged. It has a very good acidity following the sweet initial taste, developing into ripe fruits flavours, hazelnuts, plum jelly, and a final crisp acidity.
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