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Messias Colheita Port 2007 is a young Port wine, full of aromas of ripe fruit, some caramel and raisins. It is a wine with notes of spices and vanilla dominated by a great acidity and a very balanced sweetness.
Quinta do Noval Lbv Port 2011 is a very deep, concentrated Lbv Port Wine from the Douro Valley, It's packed with ripe dark fruit aromas, such as ripe dark cherries and plums. It has dusty and juicy tannins, springing freshness of its great acidity. It's a wonderful poised Lbv Port wine.
Quinta do Noval Lbv Port 2012 is a concentrated Lbv Port wine from the Douro Region rich in violet fragrances and ripe dark fruit aromas juicy tannins and a wonderful acidity.
Niepoort Bioma Vintage Port 2015 is an organic Port wine produced with only old vines treated by orgânic methods, from the Douro Region. It is a full concentrated ripe dark fruit flavour wine, with a wonderful sweetness poised by a majestic acidity.
Niepoort Bioma Vintage Port 2013 is a Vintage Port wine produced with old vines, treated by organic methods, with a very elegant character, full of dark fruits flavours, spices, dark chocolate notes, wonderful dusty tannins and a delicious sweetness.
Niepoort Bioma Vintage Port 2008 is a Vintage Port wine produced with old vines, treated by organic methods, packed with lots of ripe berry aromas, such as blackcurrants and blueberries, dark spices and cassis. It features powerful juicy tannins and a great acidity.
Maynards Colheita Port 2005 features several ripe sweets fruit aromas combined with magnificent hints of dried fruit scents, raisins, prunes and delicious vanilla notes. It reveals a delicious acidity combined with orange peel fresh fragrances.
Fonseca Guimaraens Vintage Port 2012 is a serious, dense, opulent Port wine from the Douro region. With full ripe fruit aromas, such black figs, cherries, and plums, this wine features rich, structured tannins with a great acidity.
Fonseca Guimaraens Vintage Port 2013 is a Vintage Port wine with great aromatic intensity, full of flavours of ripe black fruits such as cassis, cherries and dark plums, balanced with powerful tannins and a great acidity.
Gould Campbell Vintage Port 1985 is a Vintage Port wine from the Douro Valley so harmonious, rich opulent, loaded with ripe fruit aromas, such a black figs and cherries and, enveloped with black spices and dark chocolate notes. It has a great freshness.
Gould Campbell Vintage Port 1980 is a deep concentrated Vintage Port Wine with an elegant structure, firm and powerful tannins, loaded with black fruit aromas and a wonderful acidity.
Gould Campbell Vintage Port 2000 is a beautifully fragrant Vintage Port wine with ripe fruit flavours backed up with juicy tannins with notes of dark chocolate which gives it richness.
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