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Bom Malandro is an elegant and velvety red wine that displays fantastic aromas of red fruits, with hints of cherries and wild strawberries. It displays resinous notes, rockrose and aromas of ripe fruit such as red plums, floral fragrances and acidity very well integrated into your fruity tannins.
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Winemaking:
Bom Malandro is a red wine produced with red grapes of Alicante Bouschet, Tinta Barroca, Tinta Roriz, Touriga Franca, and Touriga Nacional planted in the Douro wine region. After the fermentation process occurred at controlled temperatures, in stainless steel tanks, the wine was transferred to used French oak barrels for 8 months, where it stayed in contact with fine lees and it was subjected to regular stirring prior to being bottled.
Grape Varieties:
Alicante Bouschet, Tinta Barroca, Tinta Roriz, Touriga Franca, Touriga Nacional.
Tasting Notes:
Bom Malandro is a fruity and elegant red wine with an aromatic bouquet dominated by red fruit aromas, enhanced by nuances of cherries and wild strawberries. It is a red wine that presents floral fragrances, balsamic notes and very delicate acidity.
Store and Serve Advice:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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