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Crasto is a wine of deep violet colour that is full of red fruits and fresh acidity. The tannic structure is well in balance giving a firm edge to the ripe fruits. It's an elegant red wine with good volume, rounded and finely textured.
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Winemaking:
Crasto red wine was produced from grapes of the traditional Douro varieties such as Tinta Roriz, Touriga Nacional, Tinta Barroca and Touriga Franca. The grapes from previously selected stands were subjected to a rigorous selection at the entrance to the cellar before being de-stemmed, crushed and transferred to stainless steel fermentation vats where they were fermented at a controlled temperature for a period of 5 to 7 days. The wine aged in stainless steel tanks and did not contact with wood.
Grape Varieties:
Tinta Roriz, Touriga Franca, Touriga Nacional e Tinta Barroca.
Tasting Notes:
Crasto red wine presents an intense ruby colour. It's very elegant with very ripe red fruits aromas. In the mouth, the fruit is well present, with good structure and light tannins, which make it a very pleasant wine.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
Light in colour, with shades of violet. Very fresh aromas with notes of spices and floral fragrances. Deep and complex, with an intense mineral profile. In the mouth, it is harmonious, with a good balance. The tannins are fine and delicate with a structure of medium and mineral freshness.
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