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- Country: Portugal
- Wine Region: Alentejo
- Alc.: 14%
Herdade dos Grous Reserva it's a full-bodied Red Wine and it reveals a darkly purple colour, with long wood-aging leaving traces of spice and toast. The fruit is rich and complex, with firm tannins. It is still young and will need some time but for sure it will be an outstanding red wine from Alentejo.
Since 1997 the Herdade dos Grous located in Alentejo, near the city of Beja, Portugal, was acquired by the distinguished hotel group Vila Vita Hotels. Herdade dos Grous is an estate of 730 hectares and is a quiet space to relax and enjoy nature. In this property in addition to the hotel's exploration, the Herdade is gifted with unique characteristics in the heart of the Alentejo. In a succession of olive trees, cork oak forests, and vineyards, it is not surprising that here we find the production of one of the most awarded Portuguese wines, such as the red wine selected from the house, awarded as the best red wine from Alentejo region in 2004. The Herdade dos Grous, besides producing its wines, is dedicated to the breeding of horses, cattle and olive oil.
Winemaking:
The vinification of this Red Wine from Alentejo Herdade dos Grous Reserva has begun with the manual harvest and the manual selection of the grapes. After grapes arrived at the winery they were immediately cooled up to 10ºc. The musts were macerated for 25 days with the grape's skins and then subjected to a prolonged fermentation in lagares. The wine stayed16 months in new French oak barrels before went launched to the market.
Grape Varieties:
Alicante Bouschet, Tinta Miúda, Touriga Nacional.
Tasting Notes:
Herdade dos Grous Reserva it's a complex red wine from Alentejo and shows a dark purple colour with very structured aromas, dominated by the black and red fruits, exotic woods and spices notes. It reveals fine tannins with a fresh and pleasant final.
Store and Serve Advice:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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