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- Country: Portugal
- Wine Region: Alentejo
- Alc.: 13%
Pêra Doce is an elegant, fresh and aromatic red wine. Stands out aromas of ripe red fruits, balsamic notes and floral tones, along with a delicate acidity.
Winemaking:
Pêra Doce is a red wine produced with red grapes of Alicante Bouschet, Aragonez, and Trincadeira planted in the Alentejo region. After the fermentation process occurred at controlled temperatures, in stainless steel tanks, where it stayed in contact with fine lees and was subjected to regular stirring prior to being bottled.
Grape Varieties:
Alicante Bouschet, Aragonez, Trincadeira.
Tasting Notes:
Pêra Doce is an elegant, fruity and soft red wine. With a delicate bouquet, it presents notes of ripe red fruits, highlighting aromas of cherry and red plum, floral notes and good acidity.
Store and Serve Advice:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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