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Pocas Tawny Porto is a young, fresh and dry Tawny Port Wine. It features lots of caramelized fruit aromas, vanilla scents, a gorgeous softness, and great acidity.
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Winemaking:
Pocas Tawny Porto is a Tawny Port wine produced from autochthonous red grapes varieties such as Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, and Tinto Cão. The grapes were foot trodden in granitic Lagares and after a long maceration, the fermentation process took place at controlled temperatures. When the wine had achieved the sweetness desired the wine spirit (Aguardente), was added to stop the fermentation. The wine was then transferred to oak vats where it has stayed for an average period of 4-5 years old, prior to being bottled.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão.
Tasting Notes:
Pocas Tawny Porto is a velvety, fruity and dry Tawny Port wine. It features several caramelized fruit aromas, such as candied orange peel, dried almonds, raisins, and fresh and young fruit flavours.
Store and Serve Advice:
Serve temperature 8-10°C.
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Borges Decanter Tawny Port is an elegant's Tawny Port wine presented in a beautiful Decanter bottle, a wine from the Douro wine region. It has developed, with excellent evolution in the aromas of its fruits and sugars, presenting toasted notes, dried fruits, dried apricots, and aromas of cherry confited. It is a fresh and very balanced wine.
A lovely light reddish colour. Aromas of fresh and dried fruits with hints of vanilla. Very balanced on the palate with an agreable after taste of cherries.
Tawny colour and nuances of orange peel. Aroma soft and delicate, sweet reminding spices and raisins. Good balance between fine tannins and the subtlety of aromas.
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Reddish colour tones. Aroma of compote of red fruits (strawberries and raspberries). Balance of sweetness and acidity with fresh and very pleasant finish.
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