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Barao do Hospital Loureiro is an elegant and aromatic white wine with enormous aromatic intensity. It presents extraordinary notes of citrus, lime and lemon involved in nuances of thyme, mint and golden apple. It is a wine full of minerality, freshness and ends with a fantastic acidity.
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Winemaking:
Barão do Hospital Loureiro is a white wine produced from the white varieties of Loureiro from the Vinho Verde wine region. Fermentation took place in open stainless steel tanks, and the wine, after the fermentation process, was transferred to stainless steel vats where it was subjected to regular agitation in contact with fine lees prior to being bottled.
Grape Varieties:
Loureiro.
Tasting Notes:
Barao do Hospital Loureiro is an extraordinarily aromatic, citrusy white wine, expressing floral aromas and nuances of white rind fruits such as golden apple and Rocha pear. It presents very elegant minerality, notes of lime and thyme and very well balanced acidity.
Store and Serve Advice:
Store at a temperature of 18ºC. Serve at a temperature between 10°C to 12°C.
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