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Quinta Vale do Bragão is a white Douro wine that expresses all the mineral, rustic and fruity character of the region's white wines. It is a wine that has an open aromatic bouquet, predominating the notes of whitebark fruits such as pear, apple, fragrance of mature peaches, ending in an acidity tempered by almond notes.
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Winemaking:
Quinta Vale do Bragão is a white wine produced in the Douro region from autochthones white grapes of Viosinho, Arinto, Codega de Larinho, and Rabigato. After a short period of maceration, the wine has fermented at controlled temperatures. It has stayed 4 months in contact with fine lees and it was submitted a regular stirring in stainless steel tanks, prior to being decantated, filtrated, and bottled.
Grape Varieties:
Viosinho, Arinto, Codega de Larinho, Rabigato.
Tasting Notes:
Quinta Vale do Bragão is a fruity, fresh and mineral white wine from the Douro wine Region and it shows intense notes of ripe whitebark fruits, almond fragrances and citrus notes along with very balanced acidity.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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