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Vinha da Urze is a fresh and mineral white wine, with delicious aromas of peach and apple. In the mouth, it is fresh and fruity, with refreshing acidity and a long and crunchy finish.
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Winemaking:
Vinha da Urze is a white wine produced with white grapes of Rabigato, Viosinho and Moscatel Galego Branco from the Douro region. After the pressing process, the wine fermented, at a controlled temperature, in stainless steel vats. After the fermentation process, the wine aged in stainless steel on fine sludge until bottling.
Grape Varieties:
Rabigato, Viosinho e Moscatel Galego Branco.
Tasting Notes:
Vinha da Urze is a fresh and fruity white wine, where the aroma of fruit notes, such as peach and apple predominate. In the mouth, it offers us persistent fruit flavors, together with a fresh acidity. The ending is long.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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