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Castello D'Alba Moscatel Galego Branco is an intense and mineral white wine, where the floral notes of roses and violets predominate in harmony with aromas of tangerine and grapefruit peel. In the mouth, it is fresh and fruity, with an equally fresh acidity and a long and creamy finish.
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Winemaking:
Castello D'Alba Moscatel Galego Branco is a white wine produced with white grapes of Moscatel Galego from the Douro region. After the pressing process, the wine fermented, at a controlled temperature, in stainless steel vats in contact with fine lees. After the fermentation process, the wine aged for 3 months in the bottle before being released to the market.
Grape Varieties:
Moscatel Galego Branco.
Tasting Notes:
Castello D'Alba Moscatel Galego Branco is a mineral and intense white wine, wherein the aroma we can feel the harmony between the floral notes and the citric fruit notes. In the mouth, we find strong fruit flavors, along with fresh acidity. The finish is long and harmonious.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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