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Conde de Monsul is a young, fresh, and intensely aromatic red wine. It presents a clean profile, full of ripe red fruits in its aromas, clean flavors, mineral notes, and very elegant acidity.
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Winemaking:
Conde de Monsul is a red wine produced from Touriga Nacional, Touriga Franca, and Tinta Roriz, autochthonous red grapes from the Douro wine region. After a gentle crushing and total destemming, the grapes were fermented in stainless steel vats at controlled temperatures. After this process, the wine has remained for 9 months, where it was in contact with the lees, prior to being decanted, filtrated, and bottled.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz.
Tasting Notes:
Conde de Monsul is an elegant and fresh red wine, with fine and clean tannins, with intense notes of red fruits, floral nuances, and mineral notes. It is a young red wine, full of fruit aromas and very balanced acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 15ºC-18ºC.
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