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Cockburns is a ruby port wine that presents delicious aromas of vibrant and fresh ripe fruit, with prominent notes of blackberries, cherries, and raspberries, along with spices, vanilla, and cinnamon. It is a ruby port wine with dry and structured tannins, a light body, and balanced acidity.
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Winemaking:
Cockburns Fine Ruby Port is a classic ruby Port wine produced from the blend of the autochthonous red grapes of old vines such as Touriga Franca, Touriga Nacional, Tinta Barroca, Tinto Cão, and Tinta Roriz from the Douro wine region. The wine has stayed, an average of 4 years, in French oak barrels prior to being bottled.
Grape Varieties:
Old Vines.
Tasting Notes:
Cockburns is a young and elegant ruby Port wine that exhibits a fresh and vibrant character. Presents notes of ripe, sweet red fruits, with vanilla berries and cinnamon. It is a Ruby Port wine with dry tannins and well-integrated acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 14ºC and 16ºC.
Bright Ruby in color. A fruity aroma with a clean, sweet tannic structure. Aromas of blackberries and raspberries predominate involved in a very elegant acidity.
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Clean ruby color. Very ripe black fruit aromas, plums and cherries with subtle vanilla nuances. The palate is rich, intense, notes of caramel and with a very slight acidity at the end.
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