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Campolargo Cerceal is an extraordinary white wine from the Bairrada wine region produced exclusively from the Cerceal white grape variety. It is a structurally complex wine, with a velvety body, citrus notes, and tropical fruit. It has enormous acidity along with extraordinary mineral notes.
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Winemaking:
Campolargo Cerceal is a white wine produced with white grapes varieties of Cerceal from the Bairrada wine region. Part of the batch was fermented in used French oak barrels and the rest in stainless steel barrels, in contact with fine lees, and subjected to regular stirring prior to being blended and bottled.
Grape Varieties:
Cerceal.
Tasting Notes:
Campolargo Cerceal is a white wine with an unusual personality, with somewhat fragrant tropical fruit, very prominent citrus aromas, soft vanilla and dried fruit aromas and a velvety texture. It is a white wine with very fine acidity and enormous minerality.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature of 8°C to 10°C.
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