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Chocapalha Reserva is an elegant and mineral white wine from the Lisboa region. The nose has aromas of melon, exotic fruits, and apple. In the mouth, it presents an excellent balance with a remarkable freshness and good acidity. The finish is long and fresh.
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Winemaking:
Chocapalha Reserva is a white wine produced in the Lisboa region with white Chardonnay and Arinto grapes. After a long maceration stage, the wine fermented at a controlled temperature in French oak barrels for 18 days. After fermentation, the wine aged for 9 months in the same barrels in contact with fine lees and "battonage".
Grape Varieties:
Chardonnay, Arinto.
Tasting Notes:
Chocapalha Reserva is a white wine from the Lisboa region that presents us with a very balanced nose, notes of pear, mango, apple, tropical fruits, and mineral touches. In the mouth it is elegant and balanced, with an engaging acidity and a long and promising finish.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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