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Monte da Ravasqueira Reserva is a dense, deeply aromatic red wine produced in the Alentejo region. It features an elegant structure, great density and a fabulous minerality. It is a wine rich in aromas of ripe fruits with a great freshness.
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Winemaking:
Monte da Ravasqueira Reserva is a red wine produced with red grapes of Syrah and Touriga Nacional from the Alentejo region. The Touriga Nacional grapes fermented in stainless steel tanks, and the Syrah fermented in open Lagares at controlled temperatures. 60 % of the batch stayed in French oak barrels for 12 months prior to being stabilized, filtrated and bottled.
Grape Varieties:
Syrah, Touriga Nacional
Tasting Notes:
Monte da Ravasqueira Reserva is an elegant wine, full of aromatic intensity, produced in the Alentejo region. It is a wine full of aromas of ripe fruits, notes of basil and mint that harmonize elegantly with its extraordinary acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 15ºC and 16ºC.
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