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Quinta da Pacheca is a fresh, irreverent and floral white wine from the Douro region. It presents a fresh aromatic bouquet, with a slight concentration of citrus aromas, floral nuances and soft acidity.
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Winemaking:
Quinta da Pacheca is a white wine produced from autochtonous white grapes of Cerceal, Malvasia Fina, Gouveio, and Moscatel from the Douro wine region. After fermentation, the wine aged in stainless steel vats, where it remained in contact with the fine lees and was subjected to regular stirring for 4 months, before bottling.
Grape Varieties:
Cerceal, Malvasia Fina, Gouveio, Moscatel.
Tasting Notes:
Quinta da Pacheca is a young, fresh, clean and mineral white wine. It presents an open aromatic bouquet, highlighting citrus notes and lightly floral, mineral notes and elegant acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 10ºC and 12ºC.
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