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Beyra Grande Reserva is the stereotype of an outstanding red wine of great quality, with enormous opulence in aromas and complexity in its structure. Loaded with intense aromas of ripe black fruits, it combines elegant balsamic notes with austere and vigorous tannins highlighting its intense minerality and extraordinary acidity.
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Winemaking:
Beyra Grande Reserva is a red wine produced from autochthonous red grapes, planted on high altitude soils, of Tinta Roriz and Touriga Nacional from the region of Beira Interior. The wine has been submitted to an extended maceration at cold after being fermented in stainless steel vats at controlled temperatures. After the fermentation process, the wine was transferred to extra-fine American oak barrels where it has stayed 12 months prior to being blended and bottled.
Grape Varieties:
Tinta Roriz, Touriga Nacional.
Tasting Notes:
Beyra Grande Reserva is a red wine of very high quality, exuberant, opulent and complex. Of irreproachable's structure, it presents imposing and succulent tannins, a lot of ripe black fruit in its nucleus, notes of vanilla and balsamic aromas next to great acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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