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Discordia Reserva is a complex red wine, rich in aromatic concentration and very elegant. It presents a delicate core, flanked by aromas of ripe red fruits, showing notes of ripe figs and field raspberries. It presents balsamic notes of great quality, good minerality, silky and succulent tannins and fantastic acidity.
O Syrah da Discordia is a red wine that presents an extraordinary elegance, balanced aromatic harmony and a rich and mineral bouquet. It displays notes of wild red fruits, floral aromas, delicate balsamic notes, silky tannins and acidity.
Esporao Aragonez is a rich and aromatically opulent red wine from the Alentejo wine region. It is balanced, with a remarkable aromatic score, highlighting notes of ripe red fruits, berries, and cherries along with a hint of fig. It presents balsamic aromas, silky and voluminous tannins, and remarkable acidity.
Esporão Touriga Nacional is an elegant, aromatic, and fruity red wine from the Alentejo wine region. Exhibiting floral aromas of violets and rosemary, it features rich aromas of ripe black fruit, plum, figs, and cherries, along with delicious balsamic notes, silky, imposing tannins, and very elegant acidity.
Esporão Private Selection is a superbly delicate, elegant white wine that displays a fantastic aromatic complexity. It presents citrus aromas with volume, density, and notes of white stone fruit. It is a fresh and mineral white wine from Alentejo with a very well-designed acidity.
Pão de Ló de Margaride is a typical Christmas and Easter generous-looking cake, that presents a very delicate flavour, light and fluffy texture and dry dough. It features a rich, light topping with a sweet, delicious egg yolk flavour that pairs beautifully with strong cheese, or Vinho Verde.
Cavacas de Margaride are typical biscuits from the municipality of Felgueiras, made from flour, eggs and sugar and are part of the tradition of Easter sweets in this region of Portugal. Its flavor and soft texture are reminiscent of the delicacy of Pão de Ló and are finished with a glaze.
Lou is a complex, intensely aromatic white wine that displays delicious mineral expressions and citrus notes, highlighting the complex aromas of tropical fruits. It is a white wine that presents balsamic notes, invoking aromas of almond and apricot nuts, and ends with very balanced acidity.
LouCa is a white wine from the Alentejo wine region that is complex and dense, with a persistent tear and aromas of ripe citrus and balsamic notes. It exhibits a lot of complexity in the aromas, presenting a velvety texture, with some fat and sublime acidity.
Granito Cru is a complex white wine, intensely aromatic and with fine and very well integrated balsamic notes. It presents a mineral and citric bouquet, with notes of tropical fruits, velvety texture with exuberant concentration that leaves fat notes in the glass along with very fine acidity.
Textura Pura is a markedly imposing and austere white wine from the Dão wine region, characterized by amazing notes of minerality and extraordinary barrel. Presents a toast note marking citrus notes and orange blossom. It develops into a tropical bouquet, with balsamic nuances and very elegant acidity.
Indie is a red wine from shale soils of the Douro wine region, from vines planted more than 70 years ago. It is a rich and opulent red wine, concentrated and complex. It presents intense notes of ripe black fruits, notes of dry tobacco leaf and dried plums. It is a very elegant, exuberant, mineral red wine that ends with a very well designed acidity.
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